Vintage Van Gogh® Gouda

A true masterpiece, Vintage Van Gogh® is artfully crafted in limited quantities from fresh, full cream milk. Aged for a minimum of 6 months, this outstanding cheese has a rich, golden body, and a nuanced flavor with pronounced caramel flavor. As the ultimate dessert cheese, it’s perfect for a cheese course.

Perfect for:

  • Quiche and omelets
  • Stirring into grits or hash browns
  • Melting atop burgers


  • World Cheese Awards
    • Bronze – 2006
  • Wisconsin State Fair
    • 1st Place – 2004

Pair with:

  • Dried cranberries and cherries
  • Candied pecans and dark chocolate
  • Merlot, Zinfandel, Pinot Noir, or Bock beer

For more than 1lb of this cheese, please select multiples of the 1lb. option.
For a 9lb wheel, select the 9lb. item. 

Milk Type:Cow, pasteurized Awards:American Cheese Society (2nd Place 2002) World Type:Firm
Creamery: Roth Käse USA Ltd.

Ingredients: Pasteurized cultured milk, salt, enzymes, annatto (color). CONTAINS MILK.

Nutrition Facts: Serving Size 1 oz (28g), Servings Per Container Varied, Calories 100, Fat Cal. 80, Total Fat 8g (12% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 30mg (10% DV), Sodium 250mg (10% DV), Total Carb. 1g (0% DV), Fiber 0g (0% DV), Sugar 0g (0% DV), Protein 7g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV) Percent Daily Values (DV) are based on a 2,000-calorie diet. KEEP REFRIGERATED.

Please note: Product may differ from image. Image is often representative of product only. Please refer to description and product details for accurate information.