Grand Cru® Surchoix

This washed-rind Alpine-style cheese is the best of our best. Only a few wheels of Grand Cru® meet the stringent requirements of our cellarmasters to become Surchoix. The deep and complex flavor makes it the centerpiece of any cheeseboard.

Perfect for:

  • Appetizer served with cured meats
  • Grating atop risotto or pasta carbonara
  • A cheese course standout served with fruits and nuts

Awards:

  • Green County Fair
    • 2nd Place – 2013
  • American Cheese Society
    • 3rd Best of Show – 2012
    • 1st Place – 2012
  • World Championship Cheese Contest
    • 4th Place – 2012
    • 4th Place – 2010
  • Wisconsin State Fair
    • 2nd Place – 2012
    • 2nd Place – 2010

Pair with:

  • Hazelnuts, almonds, and fig preserves
  • White dessert wine, Riesling or Muscat
  • Porter or Stout

For more than 1lb of this cheese, please select multiples of the 1lb. option.
The 18lb option is for an entire wheel

Origin:Wisconsin
Milk Type:Cow, pasteurized
Creamery: Roth Käse USA Ltd.

Ingredients: Pasteurized Cultured Milk, Salt, Enzymes. CONTAINS MILK.

Nutrition Facts: Serving Size 1 oz (28g), Servings Per Container Varied, Calories 110, Fat Cal. 80, Total Fat 9g (14% DV), Sat. Fat 6g (31% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 100mg (4% DV), Total Carb 1g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 7g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. KEEP REFRIGERATED.

Please note: Product may differ from image. Image is often representative of product only. Please refer to description and product details for accurate information.