Grand Cru® Reserve

Our Grand Cru® Reserve is handcrafted in some of the finest, and largest copper vats in the country. We hand-select wheels of Grand Cru® Original for additional aging in our cellars. Only after 6 to 9 months will we bring the bold and savory taste to you.

Perfect for:

  • Omelets, frittatas, quiche, and soufflés
  • Green salads with fruit and lightly sweet vinaigrette
  • Grown-up mac ‘n cheese

Awards:

  • Green County Fair
    • 1st Place – 2013
  • American Cheese Society
    • 1st Place – 2013
  • World Cheese Awards
    • Bronze – 2012, 2013
  • U.S. Championship Cheese Contest
    • 3rd Place – 2011

Pair with:

  • Apricots (fresh, dried, or preserved)
  • Riesling or Gewürztraminer
  • Bock beer or IPA
This cheese is extremely similar in style to Gruyère from Switzerland.

For more than 1lb of this cheese, please select multiples of the 1lb. option.
The 18lb. option is for an entire wheel

Origin:Wisconsin
Milk Type:Cow, pasteurized
Creamery: Roth Käse USA Ltd.

Ingredients: Pasteurized Cultured Milk, Salt, Enzymes. CONTAINS MILK.

Nutrition Facts: Serving Size 1 oz (28g), Servings Per Container Varied, Calories 110, Fat Cal. 80, Total Fat 9g (14% DV), Sat. Fat 6g (31% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 100mg (4% DV), Total Carb 1g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 7g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV) Percent Daily Values (DV) are based on a 2,000-calorie diet. KEEP REFRIGERATED.

Please note: Product may differ from image. Image is often representative of product only. Please refer to description and product details for accurate information.